Ants on Logs

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A fun, healthy snack kids can make all on their own!

Ingredients:

1st Type

Celery sticks

Peanut Butter

Raisins 

2nd Type

Red Pepper slices

Goat Cheese, softened

Dried Cranberries

Wash vegetables completely.  Cut Celery into 3-inch lengths.  Using a butter knife,  spread the peanut butter into the hollow of the celery.  Top with raisins.

Cut the red pepper into ½ inch wide slices, about 2-3-inches in length.  Spread some soft goat cheese on each slice and top with dried cranberries. Enjoy!

Here’s some more ideas of ours:

Apples with peanut butter & raisins

Bananas with peanut butter & raisins

Pineapple & Goat Cheese with cranberries

Be creative.  Use your own ideas to make a variety of Ants on Logs.